Tortas

Crispy pork belly marinated in achiote, topped with pickled red onions, grilled pineapple, fresh tomatoes, and zesty lime crema on a warm Telera roll. Served with French fries

Wood-fired steak layered on a toasted Telera bun with shredded lettuce, sliced tomatoes and onions, and rich chipotle crema. Served with crispy French fries

Crispy breaded chicken breast served on a warm Telera roll with Mexican slaw, ripe tomatoes, and red Chile aioli. Finished with a side of golden French fries