Sautéed chicken breast with onions, peppers, herb tomato sauce, and cheddar cheese over rice with pico de gallo
Marinated skirt steak with rice, beans, slaw, and tortillas
Marinated skirt steak sautéed with mushrooms, peppers, and onions in verde sauce, served with rice, beans, and tortillas
Shrimp, crab, and scallops topped with green chili cream sauce, served with rice and beans
Shrimp, onions, and tomatoes in a light white wine sauce, served with rice, beans, and slaw
Pan-fried shrimp in roasted garlic chili sauce over Mexican rice
An Amanda’s classic
House made crispy Anaheim chili stuffed with cheese
Beef, chicken, beans or guacamole
Beef, chicken or cheese
Mesa stuffed with pork and cheese
Choice of chicken, ground seasoned beef or shredded beef